BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//APO - ECPv6.14.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:APO
X-ORIGINAL-URL:https://www.apo-tokyo.org
X-WR-CALDESC:Events for APO
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250603
DTEND;VALUE=DATE:20250607
DTSTAMP:20260313T110413
CREATED:20250226T065224Z
LAST-MODIFIED:20250226T065224Z
UID:60939-1748908800-1749254399@www.apo-tokyo.org
SUMMARY:Workshop on Artificial Intelligence and Sustainability Applied in Aquaculture
DESCRIPTION:Aquaculture and fish farming play vital roles in meeting the global demand for fish products\, with production levels steadily rising to cater to a growing population. However\, they face challenges such as ensuring environmental sustainability\, improving operational efficiency\, and complying with regulations. There is growing interest in utilizing technologies to enhance sustainability and efficiency in aquaculture operations. \nAI offers a variety of applications\, including predictive analytics\, image recognition\, and autonomous systems\, which can optimize different aspects of aquaculture management\, boost production efficiency\, and reduce labor costs (FAO\, 2024). Additionally\, sustainability is now a crucial consideration in aquaculture due to concerns about environmental impacts and resource conservation. \nFor more details please click on PN.
URL:https://www.apo-tokyo.org/event/workshop-on-artificial-intelligence-and-sustainability-applied-in-aquaculture/
LOCATION:Republic of China
CATEGORIES:Projects
ATTACH;FMTTYPE=image/png:https://www.apo-tokyo.org/wp-content/uploads/2022/06/Multicountry.png
END:VEVENT
END:VCALENDAR