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SMEs are the backbone of the economies of most APO members for the economic value they create, the workforce they absorb, and the socioeconomic equality they [Read More]
Rural transformation is central to eliminating poverty and hunger. With approaches that include women, youth, and persons with different abilities in rural community activities, the often-overlooked [Read More]
Global seafood production has continued to increase annually, reaching 178 million tons in 2019. While capture production has remained almost unchanged since 1990, the increase in [Read More]
Digital technologies have been a key enabler for business transformation. The strong correlation between productivity and the adoption of digital technologies has prompted many Asian countries [Read More]
The APO organized its second face-to-face in-country observational study mission (IOSM) after a two-year shift to the virtual modality necessitated by COVID-19-related restrictions. The IOSM on [Read More]