When food is wasted, all the resources used to produce it are also lost. The disposal of food in landfills leads to greenhouse gas emissions, contributing to climate change. Loss and waste occur in different stages of food systems from production to consumption and vary based on economic situations. Food loss mainly occurs at the […]

When food is wasted, all the resources used to produce it are also lost. The disposal of food in landfills leads to greenhouse gas emissions, contributing to climate change. Loss and waste occur in different stages of food systems from production to consumption and vary based on economic situations. Food loss mainly occurs at the […]

Women’s economic empowerment is central to closing gender inequality gaps for economic diversification. It boosts productivity and increases income equality. According to UN Women (2024), the lack of equal rights and access to economic resources and markets limits women's productivity and perpetuates multidimensional, intergenerational poverty, and gender disparities in income and well-being. Women’s economic empowerment […]

The APO established GP to integrate productivity enhancement and environmental protection. Over three decades, this initiative has equipped members with tools and methodologies for achieving sustainable development. However, rapid advances in technology, increasing emphasis on net-zero emission policies, and the UN SDGs require GP to be revised to meet evolving demands. With the support of […]