Food safety is essential for human health. Contamination and food-borne illnesses in food supply chains must be avoided as they harm consumers’ health. They also affect the business of food providers, causing consumers to withdraw their trust until the cause is identified and the problem solved. Recently, food supply chains have become more complicated as […]
The global pandemic has taught a very important lesson for businesses: a comprehensive business continuity plan could help better navigate the complexity of supply chains, improve resiliency, and mitigate potential risks and threats. A risk-based approach in managing uncertainties in supply chains and global operations could ensure survival during difficult times. Dr. S. Ali Torabi, […]
Digitalization of SMEs is a critical step in building inclusive, productive economies and societies. While there has been an upward trend in the adoption of digital technologies by SMEs, the gaps between larger and smaller firms is wide (OECD, 2021). Promoting the digitalization of SMEs is therefore essential to improve productivity, innovation, and inclusion. Digital […]
Most countries today acknowledge the critical role of digital technologies and have developed national strategies to ensure that these technologies are beneficial to all groups and can enhance productivity. However, there is still room for improvement, as digital inequalities persist. Dr. Araba Sey, University of Washington Information School, Seattle, USA, discusses whether digital technologies enable […]
Over half of the world population lives in cities, and this figure is projected to rise to two-thirds by the middle of this century. Increased urbanization has distanced people from food sources, increasing the length of food supply chains. In this P-Talk, Dr. Phonrat Piathanom introduces his urban farm in Bangkok and discusses the concepts […]
