According to a 2021 UNWTO report, international tourism would reach 65% of prepandemic levels by the end of 2022. The IMF reported that Asia-Pacific tourism had continued to recover gradually […]
The CSA concept represents an integrated approach to sustainably increase food security, improve agricultural productivity, enhance resilience to climate change impacts, and reduce GHG emissions. Recognizing the urgency of addressing […]
A 2020 study conducted by the APO Center of Excellence (COE) on Smart Manufacturing found that SMEs in most APO members faced challenges in transitioning to Industry 4.0 systems. They […]
Fostering well-being and productivity is essential for individuals and organizations to thrive. The WHO defines "well-being" as a "positive state experienced by individuals and societies, which is determined by social, […]
The unemployment, underemployment, and exclusion of persons with disabilities from the labor market incur social and economic losses estimated at 3–7% of GDP in Africa and Asia (ESCAP, 2020). It […]
