Improving productivity in healthcare is crucial for reducing costs and enhancing patient care. Embracing technology can enhance efficiency, reduce errors, and optimize resource use in the healthcare sector. Technological integration can streamline administrative and care processes, personalize patient interactions, automate tasks, and allow clinicians to focus on complex procedures, leading to better healthcare outcomes (Deloitte, […]
Job redesign refers to the reformation of work tasks and responsibilities to optimize processes and employee allocation for enhanced quality and productivity. While digital technologies support the workforce, and diversity, equity, and inclusion are crucial elements for innovation and profitability, as a 2023 WEF report indicated, it is necessary to rethink and restructure how work […]
Building upon the results of a need and readiness assessment survey for CSA technologies conducted in 2023, a preparatory study mission by NARO as the COE on CSA for the implementation of a pilot project in Thailand was organized 23–26 April 2024. The mission introduced the soil carbon sequestration visualization tool and carbon credit methodology […]
Strengthening science, technology, and innovation (STI) capacity is crucial for sustaining productivity and shifting toward a knowledge-based economy. Technological innovation, powered by automation and resource optimization, enhances output while reducing costs. R&D, a core pillar of STI, ensures that economies remain competitive by creating new products and processes. Continuous investment in STI is vital for […]
Rural areas face unique challenges such as limited access to markets, education, and decent jobs, resulting in a continuous influx of populations into cities and aging rural communities. The Future of Asian & Pacific Cities Report 2023 issued by UN ECSAP and Habitat listed issues of rapid urbanization such as social inequality, food security, environmental […]
According to WHO (2023), approximately 16% of the global population aged 18 and older lives with some form of disability. Disabilities impact a range of socioeconomic outcomes, including labor market participation and education, often relegating PWDs to lower-skilled, lower-paid jobs or excluding them from the mainstream job market, particularly in rural areas. In agriculture, PWDs […]
The global halal market is expanding rapidly, expected to exceed USD3 trillion by 2026, driven by growing consumer demand for halal-certified products across various sectors, including food, cosmetics, and pharmaceuticals. Halal certification has evolved beyond religious requirements to become a global standard for quality, hygiene, and ethical practices, with rising demand in both Muslim and […]
This P-Talk showcases Lyly Food Industry's strategic journey in agribusiness, focusing on key milestones like building partnerships with local farmers for organic sourcing, creating employment to uplift communities, and pioneering product innovations in rice crackers and snacks. The discussion highlights Lyly's commitment to quality through initiatives such as implementing Good Manufacturing Practices (GMP) and ISO […]
With the support of a special cash grant from the Government of Japan, the APO initiated a demonstration farm project in October 2022 on Improvement of Productivity in Greenhouse Vegetable Production. This project aims to demonstrate microclimate control systems used by Japanese greenhouses and help farmers in Vietnam utilize the systems. This will promote labor […]
This P-Talk examines the phenomenon of deindustrialization, highlighting its global emergence and detrimental impact. Armand Tristan R. Suratos, Head of the Development Academy of the Philippines, leads a dialogue with Dr. Jiann-Chyuan Wang, Vice President, Chung-Hua Institution for Economic Research, ROC, focusing on the risks and consequences of premature deindustrialization in APO members, emphasizing how […]
This P-Talk underscores the importance of resilience and sustainability in global markets, especially as the risks of relying on conventional production and service methods have become more evident. Associate Professor Dr. Davood Shisebori from Yazd University, I.R. Iran, and Professor Dr. Dian Tjondronegoro from Griffith University, Australia, provide insights on enhancing resilient productivity through effective […]