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In 2019, the UN FAO reported that the global demand for livestock products was anticipated to double by 2050, with the majority deriving from developing countries. [Read More]
Understanding and application of productivity concepts, tools, and techniques help optimize the utilization of resources and increase the quality of products and services. This is significant [Read More]
Keeping up with customers’ evolving demands and expectations involves the continual process of improving and maintaining product and service quality. Enterprises offering better-quality products or services [Read More]
Attendees at the APO Liaison Officers’ Meeting (LOM), the first held in person after the start of the pandemic, deliberated on several key points aimed at [Read More]
Recently, vegetable demand in Vietnam has diversified as more produce is being processed, frozen, and exported. Vegetable production must be increased and quality adjusted to meet [Read More]
Twenty-one Liaison Officers (LOs) and representatives from APO members gathered in Tokyo, 14–16 February, for the biennial APO Liaison Officers’ Meeting (LOM). Due to the COVID-19 [Read More]
Asian Productivity Organization (APO) Secretary-General Dr. Indra Pradana Singawinata received Director of Vocational Education Program Universitas Indonesia (UI) Dr. Padang Wicaksono in Tokyo on 6 February [Read More]
APO Secretary-General Dr. Indra Pradana Singawinata paid a courtesy call on Deputy Director General Eiji Tanimura, Export and International Affairs Bureau, Ministry of Agriculture, Forestry and [Read More]
The chairman and four governing body members from the Machinery Exporters’ Association of Turkiye (MAIB) paid a courtesy call on APO Secretary-General Dr. Indra Pradana Singawinata [Read More]
Dean and CEO of the Asian Development Bank Institute (ADBI) Dr. Tetsushi Sonobe, along with Dr. Yuki Higuchi, Associate Professor, Sophia University, Tokyo, paid a courtesy [Read More]