Agriculture is an essential sector and major source of employment in many Asian countries. For comprehensive, productive rural development, it is important to involve women, youth, and persons with different abilities, in rural community activities. These groups are often overlooked, but their inclusion is essential for productivity growth. Inclusive rural transformation is central to eliminating […]
Global seafood production has continued to increase annually, reaching 178 million tons in 2019. This increase primarily came from aquaculture production, while capture production has remained almost unchanged since 1990. According to the FAO, 48% of global seafood production in 2019 was from aquaculture. Five APO members (Bangladesh, India, Indonesia, Thailand, and Vietnam) are listed […]
Health and well-being are critical for enhancing people’s productivity. They apply across genders, ages, and locations to achieve inclusive productivity under the APO Vision 2025. The ILO reported in 2019 that more than 1.1 million people die every year due to work-related accidents or diseases in the Asia- Pacific region, and women, those with disabilities, […]
Population trends vary widely among countries and regions. In the Asia-Pacific region, Japan, Singapore, and the Republic of Korea are among the top in terms of life expectancy, but declining fertility rates mean that the number of working-age people is decreasing. On the other end, in India, Indonesia, and the Philippines, the workforce is still […]
The APO Certification Body Development (CBD) Program aims to develop NPOs and their affiliated organizations to become APO-accredited CBs to operate certification schemes of productivity specialists. As a CB, one of the important components is to build a pool of qualified assessors who are familiar with certification schemes and assessment methods. APO-PS 101: Requirements for […]
