The theme of this video is “Quality Control of Fresh Produce.” It presents quality maintenance technologies for fresh produce such as fruit and vegetables throughout the supply chain from farm to fork. These technologies enable the provision of high-quality food to consumers, with increased profits for producers and others involved in storage, transportation, etc. Please […]
This P-Talk explores the intricate relationship between business excellence models and productivity enhancement, emphasizing the imperative for refined assessment frameworks in organizational environments. With expert insights from Prof. Mohammad S. Owlia, the discussion underscores the evolution of business excellence models from the Deming Prize to the contemporary EFQM and MBNQA frameworks. Prof. Owlia shares the […]
Green supply chain management (GSCM) practices integrate environmental considerations into product design, material sourcing, manufacturing, product delivery to consumers, and end-of-life management. In this P-Talk, Director Niranja Jayakodi, National Productivity Secretariat of Sri Lanka, leads a discussion with Prof. Saman Yapa, University of Sri Jayewardenepura, on how GSCM minimizes environmental impacts while ensuring efficiency and […]
This P-Talk explores Estonia's remarkable journey to becoming a global digital governance leader, known as e-Estonia. The discussion traces key milestones from the restoration of independence in 1991 to the strategic initiatives that built a tech-forward infrastructure. The session underscores the development of Estonia's digital education system, featuring innovative platforms such as Clanbeat and eKool. […]
The recent COP28 conference emphasized the urgency of addressing climate change, calling for a 43% reduction in greenhouse gas emissions by 2030 to limit global warming to 1.5°C above preindustrial levels. Governments and businesses alike are compelled to take decisive action, implementing mitigation plans that span operations, value chains, and environmental investments. This involves not […]
